The Atelier Colette range laid out in a circle on warm putty paper — tablettes, bonbons, orangettes, hazelnuts and caramel spread

L’essenceChocolaterie · Beacon Hill, Boston

Made by hand, in the atelier at 10 Beacon Street.

The coffrets

A chocolaterie,
not a chocolate shop.

Made in-house Master Chocolatier 10 Beacon Street

The Film

The Art of
Indulgence

L’essence d’Atelier Colette

Watch with sound →
01

Coffrets

Three Atelier Colette coffrets in speckled kraft card, stacked by size, the smallest tied with a copper ribbon

Because She
Deserves It.

Boxed in the atelier. Choose the size of the gesture.

All coffrets

02

The Collection

Seven ways in.

Orangettes — candied orange peel dipped in dark chocolate

Orangettes

$19.95
Jar of salted butter caramel spread

Salted Butter Caramel

$16.95
Pâtes de fruits — French fruit jellies rolled in sugar

Pâtes de fruits

$19.90
Hazelnut milk chocolate billes

Hazelnut Milk

$14.95
Milk chocolate 40% tablette

Milk Chocolate 40%

$12.50
Candied ginger in dark chocolate

Candied Ginger

$11.95
Ivory vanilla white chocolate

Ivory Vanilla

$12.50
Feuillantine — crisp praline chocolate

Feuillantine

$14.95

39 pieces
in all.

Shop everything

03

The Maison

Two people.
One obsession.

2020

Colette Bakery

Nathalie and Franck Beddiar, and the people they met who pointed them toward chocolate.

Atelier Colette

Everything they had learned, narrowed to one craft and one Master Chocolatier.

A bar of milk chocolate snapped in two, the broken edge close to camera on warm putty paper
“Because we always want the best for you.” Nathalie & Franck Beddiar
04

Visit

The Atelier

10 Beacon Street
Boston, Massachusetts 02108

Get directions

Hours

  • MondayClosed
  • Tuesday10:00 – 17:30
  • Wednesday10:00 – 17:30
  • Thursday10:00 – 17:30
  • Friday10:00 – 17:30
  • Saturday10:00 – 17:30
  • SundayClosed

Contact

(617) 742-4000

Ateliercolettechocolaterie@gmail.com

Order online